Good Schobbenhaus
The farm was first mentioned in 1422 as "Johann Schobben's estate." Since the late 1960s, several varieties of homemade sausage have been produced at Gut Schobbenhaus, and free-range geese have been slaughtered to order, true to the philosophy of producing "products that are connected to the farm" of the highest quality.
Contact
- Homemade sausage (mettwurst, liver sausage, blood sausage, rind stomach) as 200g and 400g canned goods
- free range geese
- French Muscovy Ducks
- Rapeseed honey
Outlets
- Sales from the farm in Mettmann and at selected TYPICAL neanderland-providers
The company has the TYPICAL quality seal neanderland .
www.typical-neanderland.de
Good to know
Opening hours
Rest days: Monday, Tuesday, Wednesday, Sunday
Price information
You can find out the prices from the provider and depend on the product.
General Information
Parking lots available
Foreign languages
German
Possible ways to pay
Payment in cash
author
Office for Culture and Tourism
Düsseldorfer Strasse 26
40822 Mettmann
Nearby
